Mitochondria are kept in sucrose solution to keep them metabolically active
When red blood cells are placed in a sucrose solution, water will move out of the cells through the process of osmosis. This causes the red blood cells to shrink and become dehydrated, a process known as crenation. If the concentration of sucrose is too high, it can lead to irreversible damage and destruction of the red blood cells.
Carbohydrates Glucose Fractose Sucrose
When a red onion cell is placed in a sucrose solution, water from inside the cell will move out due to osmosis. This will cause the cell to shrink and lose its turgidity as water moves from an area of higher concentration to lower concentration (from inside the cell to the solution outside).
Mitochondria or mitochondrion
It is a solute that causes osmosis to occur. For instance, if a solution contains sucrose and the membrane is impermeable to sucrose,, water will move out of the cell and into the solution to dilute it. Hence the solution is hypertonic. Sucrose would be considered an osmotically active solution in this case because it induces osmosis of water across a membrane.
If a cell is isotonic in an 80% sucrose solution, it means that the concentration of solutes inside the cell is equal to that outside. When the cell is moved to a 40% sucrose solution, which is less concentrated than the inside of the cell, water will move into the cell by osmosis. This influx of water will cause the cell to swell and potentially increase in size.
When red blood cells are placed in a sucrose solution, water will move out of the cells through the process of osmosis. This causes the red blood cells to shrink and become dehydrated, a process known as crenation. If the concentration of sucrose is too high, it can lead to irreversible damage and destruction of the red blood cells.
Carbohydrates Glucose Fractose Sucrose
The Mitochondria provides energy for the cell
The mitochondria produces energy for the cell
The mitochondria produces energy for the cell
The mitochondria are located throughout the cell.
When a red onion cell is placed in a sucrose solution, water from inside the cell will move out due to osmosis. This will cause the cell to shrink and lose its turgidity as water moves from an area of higher concentration to lower concentration (from inside the cell to the solution outside).
Mitochondria makes energy for the cell with the food its been givin. You find mitochondria in very type of cell...
If cell is a factory, mitochondria is its powerhouse
mitochondria
if you mean in the inside of the cell mitochondria: floating in the cytoplasm Cell membrane on the outside of the cell