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How long does it take for broilers to molt?

If your broilers are molting, they're only good for soup.


How long are bananas typically when fully ripe and ready to eat?

Bananas are typically around 7 to 8 inches long when fully ripe and ready to eat.


How long does it take for a pig to mature?

Pigs typically reach maturity around 5 to 6 months of age, depending on the breed and feeding regime. At this age, they are considered fully grown and ready for breeding or market.


How long does an oven typically take to preheat before it is ready for use?

An oven typically takes around 10 to 15 minutes to preheat before it is ready for use.


How long does a gas oven typically take to preheat before it is ready for use?

A gas oven typically takes about 15-20 minutes to preheat before it is ready for use.


How long does it take for sourdough starter to be ready for baking?

It typically takes about 5-7 days for a sourdough starter to be ready for baking.


Which one is more profitable layers or broilers?

There are pros and cons for both. The mortality rate is lower with layers. Broilers are more sensitive to the environment and temperature. You can sell the layers when they are no longer productive in laying eggs. The broilers are sold as soon as they mature, The layers eggs are not seasonal and can make you money all year long.


How long does a French press steep before it is ready to be enjoyed?

A French press typically steeps for about 4 minutes before it is ready to be enjoyed.


How long does it take for bread to cool before it is ready to be served?

Bread typically takes about 30 minutes to cool before it is ready to be served.


How long does it take for a keg to get cold and ready to serve?

It typically takes about 6-12 hours for a keg to get cold and ready to serve in a standard refrigerator.


How long does it take for cookies to cool before they are ready to be eaten?

Cookies typically take about 10-15 minutes to cool before they are ready to be eaten.


How long does it take for beets to be ready to harvest?

Beets are typically ready to harvest about 8 to 10 weeks after planting, depending on the variety and growing conditions.