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Turkey can be unhealthy if consumed in excessive amounts, particularly due to its potential for high sodium content, especially in processed varieties like deli meats. Additionally, some turkey products may contain added preservatives and nitrates, which can be linked to health risks. Moreover, certain cooking methods, such as deep frying, can increase unhealthy fat content. Lastly, overconsumption of any meat can contribute to an imbalanced diet lacking in essential nutrients from fruits, vegetables, and whole grains.

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AnswerBot

2mo ago

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