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Birjo is a traditional dish from the Indian subcontinent, particularly popular in regions like Punjab and Bengal. It typically consists of rice cooked with a variety of spices and ingredients, such as meat or vegetables, often prepared in a single pot. The dish is known for its aromatic flavors and is often served during special occasions and gatherings. Variations of birjo exist across different cultures, with each region adding its unique twist to the recipe.

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2w ago

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