The main benefit of a (fertilised) pheasant's egg is to produce more pheasants. Eating pheasant eggs (as we do with chicken eggs) is less of a benefit than eventually producing a full grown pheasant.
It is almost impossible to tell a fertile from an unfertile pheasant egg just by looking at it. If you hold it up in front of a bright light, in a process called candling, a fertile egg will show a dark spot inside and a network of red blood vessels within the egg.
You can cook pheasant chopped up in several different recipes. Or you can roast pheasant in the oven. It takes about 1.5 hours to roast a pheasant.
its a pheasant
Yes, a pheasant is a type of bird.
Lots of protein and iron.
The pheasant translates as der Fasan.
Common Pheasant was created in 1758.
Pheasant Pigeon was created in 1870.
Steven Pheasant was born in 1951.
Koklass Pheasant was created in 1829.
Blood Pheasant was created in 1821.
Mikado Pheasant was created in 1906.