Turkeys provide both meat and feathers, making them an important source of food and materials. The meat, especially popular during Thanksgiving in the United States, is rich in protein and various nutrients. Additionally, turkey feathers can be used for crafts, insulation, and decorative purposes. Overall, turkeys contribute significantly to culinary traditions and various industries.
No, Turkeys have feathers.
We raise a lot of animals. We used to give a lot of stuff to our chickens and turkeys. You could give them the watermelon, but I'm not sure they would eat it. Our wouldn't eat everything, but nothing ever hurt them. It's worth a try.
ton of turkeys
The state of the Hawaii has no wild turkeys. All other 49 states have wild turkeys that native to the area.
The US produces around 240 million turkeys annually.
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Alaska
Alaska
Minnesota.
yes
The turkeys in the US now came from Spain.
Turkeys are commonly found throughout the US and most temperate areas.