Embden is the the number one meat breed among geese.
I believe angus is best for meat.
goose is white meat
It depends on species, but mostly, yes.
Boer, Spanish, and the Australian Kiko are the three most popular breeds of goats raised for their meat.
You can buy goose meat at specialty butcher shops, online meat retailers, or at some farmers' markets.
Artificial selection. They select the sheep with the best qualities for meat production and breed him/her to other sheep with similar qualities and characteristics.
the breast but if you are posh then the leg.
The term "goose egg" refers to a big fat zero on your test paper. However, the breed of the egg depends entirely on the breed of the gander and dame in question.
All dark.
A goose is a very greasy dark meat that tastes a bit like turkey
You can find a reliable source to purchase goose meat at specialty butcher shops, online meat suppliers, or local farms that raise geese for meat. Be sure to check reviews and certifications to ensure the quality and reliability of the source.
Breed a Fitch with an Emperor Goose.