SugR
The total soluble solids in fruit plants contribute to the taste and yield of these plants. For example, the tomato plant consists of lycopene, sugars and acids that contribute to the soluble solids in this plant.
Oxygen.
When the plant is kept in sunlight the starch is formed in leaf.
If oxygen is very soluble in water, it means that the temperature is high. This causes problems because it accelerates plant growth and decay, which can increase fish diseases.
saponin is not a dye rather it is a surfactant produced by plant.
If it is not used to make energy or structures, it is usually stored in the form of a polysaccharide (complex sugar) such as starch.
when complex plants are produced by cloning mitotic cell division process is mostly involved
glucosidic bonds are used
Cellulose!
Cellulose
the structural polysaccharide in plant cell wall.
starch
the structural polysaccharide in plant cell wall.
cellulose
pectin
Cellulose
The missing polysaccharide is probably cellulose. Cellulose is the major constituent of plant cell walls.