How salt effects the boiling point of water is that if you add salt to water then the temperature will get higher because salt helps it get hotter. It helps it get hotter by the ingredents in the salt and more heat there is the more it boils and the more it boils the hotter temperature.
AnswerHow salt effects the boiling point of water is that if you add salt to water then the temperature will get higher because salt helps it get hotter. It helps it get hotter by the ingredents in the salt and more heat there is the more it boils and the more it boils the hotter temperature.The boiling point of a substance is the temperature at which the vapor pressure of the substance is equal to the atmospheric pressure. Dissolving salt in water will lower its vapor pressure because the solute particles limit the ability of water particles to escape the liquid's surface (evaporation). As a result, a higher temperature is required to reach
the necessary vapor pressure and so the boiling point is increased. The greater the amount of salt (or any non-volatile solute) added, the greater the increase to the boiling point will be.
Yes it raises the boiling point of water a couple degrees.
Yes, salt increase the boiling point of water.
The presence of salt raises the boiling point.
yes and the boiling point changes
No because it's cold so it can't unless the sea without the salt would be so cold it would kill you!!!
Unlike some substances (eg water which changes from a solid to a liquid at 0 degrees), bituminous materials do not have a definite melting point. Instead, as the temperature rises, these materials slowly change from brittle or very thick and slow-flowing materials to softer and less viscous liquids. The softening point of bitumen lies within the range of 30 to 157 degrees.
Yaahh! Metals have properties such as density, tensile, ductlity, malliability, boiling ɑ̤̥̈̊и̲̮̣̥̅̊ƌ̲̣̣̣̥ melting point. This properties of metal differs i̶̲̥̅̊n̶̲̥̅̊ all metals due to their position i̶̲̥̅̊n̶̲̥̅̊ the periodic table. Elements i̶̲̥̅̊n̶̲̥̅̊ group 1 will have high boiling ɑ̤̥̈̊и̲̮̣̥̅̊ƌ̲̣̣̣̥ melting than those i̶̲̥̅̊n̶̲̥̅̊ group 2 ɑ̤̥̈̊и̲̮̣̥̅̊ƌ̲̣̣̣̥ those i̶̲̥̅̊n̶̲̥̅̊ group 3 will have less thann dose i̶̲̥̅̊n̶̲̥̅̊ group 2. Grp 1 elements wiil tend to form ionic bond with halogens I.e grp 7 elements which will make them have high boiling ɑ̤̥̈̊и̲̮̣̥̅̊ƌ̲̣̣̣̥ melting point, this same goes to grp 2 but they react with grp 8 elment. Malliability also comes i̶̲̥̅̊n̶̲̥̅̊, i̶̲̥̅̊n̶̲̥̅̊ such a way that b4 it could b hit to form another shapE it depends on its hardness too. So u can see that most of their propeties both physical ɑ̤̥̈̊и̲̮̣̥̅̊ƌ̲̣̣̣̥ chemical depend on group they belong to ɑ̤̥̈̊и̲̮̣̥̅̊ƌ̲̣̣̣̥ its reaction to nature.
Dt = Dose (1 + 0.693 × t/t1/2) Where, Dt = Total dose, Dose = Immediate release dose, t = Total time period for which sustained release is required, t1/2 = Half-life of drug.
It is a physical change, because you are not making a new substance.The water is still staying water, and it is reversible, because if it is making clouds, the clouds become rain, and the rain can then evaporate or the clouds themselves can evaporate.
LD50 (short for lethal dose 50) is the dose of a substance at which it kills 50% of test subjects.
Low boiling point of -268.93 °C
boiling point --------- Boiling point is a specific characteristic of a substance or element; the mechanical strength, the viscosity, the electrical resistivity are more difficult to be used for a sure identification of a substance.
No but it will take longer for all the water to heat up, if it where less it would be faster for it to get to 100 degrees C.
Iodine, at p=p0,Boiling point 457.4 K,  184.3 °C(So I don't know if you'd call this high or low? compared with what?)However the difference with melting point of Iodine (386.85 K,  113.7 °C) is remarkably small (< 71oC) and the solid is quite vaporous far below its boiling point (Triple point 386.65K (113.5oC), 12.07 kPa, just below melting point).
1.to burn or affect painfully with or as if with hot liquid or steam.2. to subject to the action of boiling or hot liquid.3.to heat to a temperature just short of the boiling point: to scald milk.4.to parboil or blanch (fruit, vegetables, etc.).
no
to change
acceleration
At the melting point a solid is transformed in a liquid.
it dose not change it
something that can change
No, it does not.