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In most substances, as you solidify the product by cooling, its density rises (that is - it gets heavier). Water has a density inversion point, so ice is actually lighter than water - this is due to the way the molecules rearrange within the ice relative to the way they are packed together in the water.


Hydrogen bonding in water molecules is quite strong (in the liquid phase) so the water is sort of "compacted" by this force - pulled together more tightly.

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