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You can neutralize bleach (Sodium Hypochloride) with Sodium sulfite (chemical formula Na2SO3), Sodium metabisulfite, Hydrogen peroxide, or white vinegar (3% acetic acid (CH 3 CO 2 H) and water). On occasion, I've used the juice from a lemon, added to water. Any mild acid will neutralize a weak base of a working bleach solution used as a germicidal agent.

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12y ago

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