The effect of heat on a reaction can be determined by measuring changes in temperature, rate of reaction, activation energy, and any shifts in equilibrium. These measurements can help determine how heat affects the kinetics and thermodynamics of the reaction.
heat is treated as a reactant or product
These mixtures are colloids or very fine suspensions.
Solutions. Colloids contain particles that are intermediate in size between those found in solutions and suspensions, giving them characteristics of both. They appear homogeneous like solutions but can scatter light and exhibit the Tyndall effect like suspensions.
The best method to sterilize heat-labile solutions is by using a membrane filtration technique. This method involves passing the solution through a filter with pore sizes small enough to trap bacteria and other microorganisms, while allowing the solution to pass through intact. It is a gentle method that preserves the integrity of heat-labile substances.
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Colloidal solutions exhibit the Tyndall effect, where light is scattered by large particles or molecules in the solution, making the beam visible. This effect is not observed in true solutions where the particles are too small to scatter light. Examples of colloidal solutions that exhibit the Tyndall effect include milk, fog, and smoke.
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The Tyndall effect is specific for colloids, not for solutions.
heat effect
The effect of temperature change to the amount of heat content of the substance is called heat transfer. As heat increases, the temperature decreases.
Glucose is a substance that will increase a solutions osmolality.
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No, a planet without an atmosphere cannot have a greenhouse effect because the atmosphere is necessary to trap heat and create the warming effect. Without an atmosphere, there is no mechanism to retain heat and create the greenhouse effect.
It could do either.
There are three types of heat transfers: conduction, convection and radiation. The heat transfer caused by the greenhouse effect is radiation.