When you put gum in your mouth, your taste-buds sense the flavour and start producing saliva. This is normal with any food, as the saliva makes the food slide down your oesophagus easier. The gum itself is pretty much flavoured rubber, it isn't meant to dissolve. Rubber doesn't dissolve unless you light it on fire. But I doubt you'd be lighting your mouth on fire just to see.
The chewing, the saliva and the flexibility of the gum. The chewing squishes the gum around, the saliva makes it wet and release more flavour and the flexibility of the gum just makes it fun to chew.
In other words...you're chewing flavoured rubber. That's why you shouldn't swallow it either. It's not meant to dissolve quickly. So it just sits in your stomache and makes it harder for you to go poopies.
Walter Diemer invented bubble gum in 1928 while working as an accountant at the Fleer Chewing Gum Company. It took him about a year of experimenting to create the formula for a successful and long-lasting bubble gum.
Bubble gum has not directly influenced scientific advancements. However, the study of its ingredients and the mechanics of bubble blowing have provided insights into chemistry and physics. Additionally, its consumption behavior has been studied in relation to oral health and digestion.
An interesting science fair project about gum could be investigating the effects of different chewing durations on flavor release. This project could involve asking participants to chew gum for various lengths of time and then rate the intensity of the flavor. The results can provide insight into the optimal duration for flavor enjoyment.
Frank Henry Fleer did not invent gum; however, he is known for developing the first commercially successful bubble gum called "Blibber-Blubber" in 1906. Fleer experimented with different formulas until he created a batch that could stretch without breaking and hold its flavor. This innovation laid the foundation for the modern bubble gum we know today.
When gum is chewed for a long time, the saliva in your mouth breaks down the gum's ingredients, like sweeteners and softeners. This makes the gum lose its elasticity and become mushy.
you just costumize yourself with someone else that is holding gum on their mouth
yes the sugar in the bubblegum affects the size of the bubble,but it depends on how much sugar is in the gum.!@##$%^&*()
Yes.
no
well you have to chew your gum a few times and then stick your tongue in the gum and blow and you will see changes, keep on trying and you will blow a bigger gumball, the more gum the bigger the bubble
to interact with one another.....eg.bubble gum. it is an interaction between our mouth and that gum
Bubble gum
Open the shiny or whitish wrapper, and take the piece of gum out. Put it in your mouth, and chew it for a while. Then, make a pocket with your tongue and blow air into it. BUBBLE! :)
the spit in your mouth stops it from sticking to your teeth.
Yes they are mainly cherry or bubble gum flavor
The size of a bubble of bubble gum is affected by several factors, including the elasticity and stretchiness of the gum, the amount of air blown into the bubble, and the thickness of the gum layer. The type of gum base used can also impact bubble size, as well as the presence of sugar or other additives that can affect the bubble's stability. Additionally, external factors such as temperature and humidity can influence the ability of the bubble gum to stretch and hold its shape.
it will be bubble gum.