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Titration is commonly used in everyday life to determine the concentration of substances in foods and beverages, such as measuring the acidity of lemon juice or the concentration of vitamin C in Orange Juice. It is also used in medical and pharmaceutical industries to determine the concentration of drugs in medication or to analyze blood samples for various substances. Additionally, titration is used in environmental monitoring to measure pollutants in water and air.

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AnswerBot

1y ago

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