We would need to know the following variable the questioner has omitted:
Specific heat of water (you can look that up - as I'd have to!),
Intended temperature rise,
Volume or mass of the water,
Rate of heat transfer.
From a thermodynamics standpoint, it depends how the process is carried out. If the system (the water) and the surroundings remain close to equilibrium during the entire process then the water boils reversibly. So if the change in temperature is approximately zero throughout the process and the process takes an infinitely long amount of time to carry out you can reversibly boil water.If you were asking whether water vapor can turn back into liquid water, then yes the process of turning water into water vapor is reversible.
The boiling point of water is the temperature at which the vapor pressure of water is equal to the atmospheric pressure. As long as there is liquid water present, the temperature will remain at the boiling point (100 degrees Celsius at sea level), because the energy is being used to convert the liquid water into vapor rather than increasing the temperature.
The gray residue that forms on the pot after boiling water for a long time is typically due to mineral deposits from the water, such as calcium and magnesium. As the water evaporates, these minerals are left behind and can stain the pot. Regular cleaning with vinegar or a mild cleaning solution can help remove these stains.
yes, It gets the convection current going faster and makes the water hotter. it also helps to put a lid on with the salt already in the water
If you mean 212 oF then this is boiling point of water. If you mean 212 oC then the water has long evaporated into a gas.
From a thermodynamics standpoint, it depends how the process is carried out. If the system (the water) and the surroundings remain close to equilibrium during the entire process then the water boils reversibly. So if the change in temperature is approximately zero throughout the process and the process takes an infinitely long amount of time to carry out you can reversibly boil water.If you were asking whether water vapor can turn back into liquid water, then yes the process of turning water into water vapor is reversible.
No, once an egg cracks in boiling water, it cannot revert back to its former state. The leaking egg white and yolk will continue to cook as long as they are exposed to the heat of the water.
Boiling water for at least one minute effectively kills most germs.
Boiling water for at least 1 minute can effectively kill most bacteria.
It usually takes a minimum of 10 minutes to sterilize items places in boiling water.
Orzo typically takes about 9-10 minutes to cook in boiling water until it is al dente.
Boiling water can effectively kill weeds by damaging their cells and roots. It usually takes about 30 seconds to 1 minute of exposure to boiling water to kill weeds effectively.
By the time water hits its boiling point the water is safe.
Tomatoes should be blanched in boiling water for about 30 to 60 seconds to easily peel them.
Your fish can be put straight back in the tank after using dechlorinator, as long as you have not performed a whole water change. A 30% water change every 2 weeks is recommended, and putting your fish back in the tank straight after this change of dechlorinated water shouldn't do them any harm, just as it hasn't done any harm to my 3 healthy barbs (1 rosy, 2 odessas.
Heat can change the state of water by increasing its temperature. As heat is added, water transitions from a solid (ice) to a liquid (water) and then to a gas (steam) through the processes of melting and evaporation. Each state change occurs at specific temperatures known as the melting point and boiling point of water.
The time it takes for boiling water to cool down to 185º depends on factors such as the initial temperature of the water, the volume of water, and the surrounding environment. On average, it may take around 30-45 minutes for boiling water to reach 185º.