About 5 percent of vinegar goes in a quart of water to make acetic acid.
Vinegar is 5 to 10 % acetic acid in water.
The main ingredient in vinegar is acetic acid (HC2H3O2), which is a weak acid.
Vinegar contains acetic acid ( CH3COOH). Vinegar is a 3-5 solution of acetic acid in water.
Vinegar is mainly diluted acetic acid. For a much longer and more complete explanation, see the question "What is vinegar?".
It's in the name... it's an acid. It's the acid that give vinegar it's taste and smell.
Vinegar is a dilute mixture of acetic acid and water.
Vinegar is a mixture of water and acetic acid.
Vinegar contains about 5–20% acetic acid (CH3COOH), water and flavourings.
Vinegar is consisted of diluted acetic acid (CH3COOH), which is a weak acid. Acetic acid in vinegar ranges from 4 to 8 percent by volume.
Vinegar is 5 to 10 % acetic acid in water.
because the word aceta is derived from acetum,means vinegar,vinegar is actually the dilute form of acetic acid
The main ingredient in vinegar is acetic acid (HC2H3O2), which is a weak acid.
There is no need to. Acetic acid, along with water is the main component of vinegar
Vinegar contains acetic acid ( CH3COOH). Vinegar is a 3-5 solution of acetic acid in water.
Vinegar is mainly diluted acetic acid. For a much longer and more complete explanation, see the question "What is vinegar?".
Vinegar from supermarkets is a mixture of water and acetic acid, PURE acetic acid/vinegar is a compound.
Vinegar contains acetic acid ( CH3COOH). Vinegar is a 3-5 solution of acetic acid in water.