No. A pH of 2 is *very* acidic. pH is measured on a continuum with 1 being a very strong acid, 7 being neutral, and 14 being a very strong base.
It is 6.7 on the pH scale (slightly acidic).
pH = 6.6 is very slightly acidic. pH = 7 is neutrality. pH = 7.6 is very slightly alkaline. NB pH 1 to 6.9 is Acidic pH 7.1 to 14 is Alkaline.
Anything with a pH less than 7 is considered acidic. So a pH of 6.4 is only slightly acidic.
Cantaloupes have a pH of about 6.5, which makes them acidic.
No, an acid typically has a pH below 7. A pH of 6 is slightly acidic, but a stronger acid would have a pH closer to 1 or 2.
2
It is 6.7 on the pH scale (slightly acidic).
pH = 6.6 is very slightly acidic. pH = 7 is neutrality. pH = 7.6 is very slightly alkaline. NB pH 1 to 6.9 is Acidic pH 7.1 to 14 is Alkaline.
Anything with a pH less than 7 is considered acidic. So a pH of 6.4 is only slightly acidic.
A solution that has a pH of 6 is slightly acidic.
Lemonade has a pH of about 2 or 3. Acidic substances have pH's below 7 and while bases have pH's above 7. Pure water (deionized) has a pH of 7.0. (Tap water is generally slightly acidic with a pH of ~6.5).
Slightly acidic
Cantaloupes have a pH of about 6.5, which makes them acidic.
No, a pH of 5.6 is slightly acidic. A neutral pH is 7.0.
No, an acid typically has a pH below 7. A pH of 6 is slightly acidic, but a stronger acid would have a pH closer to 1 or 2.
An acid pH is anything less than 7 including zero.
Sweet Potatoes, 5.30 - 5.60. PH (slightly acidic)