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No. Acetic acid (the 'active' ingredient in vinegar) is structurally, physically and chemically very different to vitamin C (an isomer of ascorbic acid).

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15y ago
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4mo ago

No, acetic acid is a weak acid commonly found in vinegar, while vitamin C is an essential nutrient known as ascorbic acid. They are chemically different compounds with different functions in the body.

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Q: Is acetic acid the same as vitamin C?
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Why is acetic acid added for the titration of vitamin C?

Acetic acid is added to the titration of vitamin C to create an acidic environment, which helps to prevent the oxidation of vitamin C during the titration process. This ensures that the vitamin C being titrated remains stable and accurate results can be obtained.


Why is acetic acid needed for the titration of vitamin C?

Acetic acid is needed in the titration of vitamin C to create an acidic environment that stabilizes the ascorbic acid molecule, preventing oxidation. This ensures accurate results during the titration process by maintaining the stability of the vitamin C solution.


What is the common name and chemical formula for ascorbic acid?

Vinegar is dilute acetic acid. CH3COOH is its chemical formula. Acetic acid is sometimes called ethanoic acid. A link is provided to the Wikipedia article on acetic acid.


Is vitamin C the same as sugar?

Vitamin C is absorbed by the body as well as sugar, however vitamin C is an acid (ascoribic acid) where as sugar is a carbohydrate. More simply, a glucose. So no, vitamin C is nothing like sugar at all.


What is the acid in vitamin c?

The acid in vitamin C is ascorbic acid.


What is acetic acid melting point?

The acetic acid melting point is approx. 17 oC.


Ascorbic acid is also known as what vitamin?

Ascorbic acid is vitamin C.


What are 4 common acids?

Baking Soda -APEX:)


Vinegar is also known as?

vinegar is also known as 'Acetic Acid' Acetic Acid is the common name for Ethanoic Acid. It chemical strcuture is CH3-C(=O)OH


What is the density of acetic acid?

The density of acetic acid is approximately 1.049 g/mL at 20°C.


Is vitamin C an acid or a base?

Vitamin C is a weak acid. Its chemical name is ascorbic acid.


Why does glacial acetic acid freeze at 16.7c?

Glacial acetic acid freezes at 16.7°C because it is a concentrated form of acetic acid (usually 99-100% pure). The high concentration of acetic acid molecules in glacial acetic acid lowers its freezing point compared to diluted acetic acid solutions.