Citric acid is sparingly soluble in isopropanol.
No, copper is not soluble in isopropanol. Copper is insoluble in nonpolar solvents like isopropanol.
TOP (tri-n-butylphosphine) is sparingly soluble in isopropanol but may dissolve to some extent at higher temperatures or with agitation. It is generally more soluble in organic solvents like hexane or toluene. It is recommended to check the solubility of TOP in isopropanol experimentally for specific applications.
i-PrOH + Mg -> (i-PrO)2Mg + H2. catalised by I2 or HgCl2.
why is citric acid more water soluable than baking soda
Yes, citric acid neutralizes the severity of ethanol when it's consumed in excess.
Coal is not soluble in isopropanol.
No, copper is not soluble in isopropanol. Copper is insoluble in nonpolar solvents like isopropanol.
Sodium chloride is not soluble in isopropanol.
TOP (tri-n-butylphosphine) is sparingly soluble in isopropanol but may dissolve to some extent at higher temperatures or with agitation. It is generally more soluble in organic solvents like hexane or toluene. It is recommended to check the solubility of TOP in isopropanol experimentally for specific applications.
Yes, mannitol is soluble in ethanol. It is typically considered highly soluble in alcohols like ethanol and isopropanol.
Polyaniline is sparingly soluble in isopropanol. The solubility of polyaniline can depend on its oxidation state and molecular weight. However, typically it is more soluble in other solvents such as dimethyl sulfoxide (DMSO) or N-methyl-2-pyrrolidone (NMP).
Potassium chloride will be more soluble in water because it is an ionic compound and water is a polar solvent, which can effectively dissolve ionic compounds due to opposite charges attracting each other. Isopropanol is a less polar solvent compared to water, so the solubility of potassium chloride in isopropanol will be lower.
i-PrOH + Mg -> (i-PrO)2Mg + H2. catalised by I2 or HgCl2.
why is citric acid more water soluable than baking soda
Yes, citric acid neutralizes the severity of ethanol when it's consumed in excess.
Citric acid is a white crystalline powder that is soluble in water and has a sour taste.
Citric acid is more soluble in water than salt. Citric acid is a polar molecule with more functional groups that can interact with water molecules, resulting in greater solubility. Salt, on the other hand, is ionic and dissociates into ions in water, making it soluble but less so than citric acid.