Gas is not exactly a synonym for fizz, but the phrase gas bubbles would be.
The fizz is caused by the chemical reaction between the baking soda (sodium bicarbonate) and vinegar (acetic acid), which produces carbon dioxide gas. This gas escapes rapidly, creating bubbles and causing the fizzing effect.
When an effervescent reaction occurs, such as with Alka-Seltzer tablets or soda pop, it's due to a chemical reaction between the substance and water that releases carbon dioxide gas. The fizz you see is the gas escaping from the liquid.
The fizz in soda is caused by carbon dioxide gas that is dissolved in the liquid under pressure. When the pressure is released, the gas forms bubbles, creating the characteristic fizz.
The reaction of alkali metals with water release hydrogen.
Carbon dioxide gas is used to put fizz into fizzy drinks. When pressure is released, the gas bubbles out, creating the sparkling effect in the drink.
When Coca-Cola loses its fizz, it is a physical change. The loss of fizz is due to the release of carbon dioxide gas, which is a physical change because it does not change the chemical composition of the Coca-Cola.
The name of the fizz gas in a sherbet is hydrogen.
The fizz is caused by the chemical reaction between the baking soda (sodium bicarbonate) and vinegar (acetic acid), which produces carbon dioxide gas. This gas escapes rapidly, creating bubbles and causing the fizzing effect.
gasoline, ammunition, gas, food or nourisher
When an effervescent reaction occurs, such as with Alka-Seltzer tablets or soda pop, it's due to a chemical reaction between the substance and water that releases carbon dioxide gas. The fizz you see is the gas escaping from the liquid.
The fizz in soda is caused by carbon dioxide gas that is dissolved in the liquid under pressure. When the pressure is released, the gas forms bubbles, creating the characteristic fizz.
Carbon dioxide gas puts the fizz in soda water.
Well, It is actually the contained gas particles trapped in the can and when you open it then it rushes out and the fizz is from when the oxygen gets in the can and creates a chemical reaction.
Effervescence is the escape of gas from an aqueous solution, for example a soft drink when opened will "fizz" as the carbon dioxide gas that was pressurised into the drink escapes.
The cause is the movement of gas bubbles formed in the liquid.
In a bottle because the coke in the bottle,the gas carbon dioxide to make it fizz.
The reaction of alkali metals with water release hydrogen.