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http://en.wikipedia.org/wiki/Iodine_test

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15y ago

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How could you find out if starch is in food?

if you was to put iodine it to the food its color changes.


What does starchy foods contain?

Starchy food contains Carbohydrates.


What is the effect of iodine on saturated fats?

Iodine can be used to detect the presence of unsaturation in fats. When added to a sample of saturated fat, there will be no change in color as iodine does not react with the double bonds present in unsaturated fats.


When you add iodine solution on a starch food the color would be?

Blue-black.


What colour does idoine go if there is no starch present in a food?

If iodine is added to a food that does not contain starch, it will typically remain a brownish-yellow color. This is because iodine reacts with starch to produce a blue-black complex, but in the absence of starch, no such reaction occurs, and the iodine retains its original color.


What can YOU use to test if starch is present in our food?

You can use iodine solution to test for the presence of starch in food. When iodine comes into contact with starch, it changes color from brown to blue-black.


What does it mean when you put iodine on a starch food?

When iodine is added to a starch food, it forms a dark blue or black color indicating the presence of starch. This reaction occurs due to the formation of a complex between the iodine and the helical structure of starch molecules.


What indicates the presence of starch in the food samples?

The iodine test can indicate the presence of starch in food samples. When iodine is added to a sample containing starch, it will turn blue-black in the presence of starch. This color change is used as a visual indicator for the presence of starch in the food sample.


What is the iodine test used to test for?

The iodine test is used to test for the presence of starch. Iodine solution interacts with the starch molecules, causing a color change from brownish-yellow to blue or black.


What foods can repace starchy foods?

If repace means replace and if you mean what carbohydrate can you replace very starchy foods. Rice and bread is a starchy food potatoes are less starchy. So if u want a carbohydrate but not as starchy then try potatoes.


Why does iodine turn food blue?

Iodine reacts with starch molecules present in food, forming a bluish-black complex called starch-iodine. This color change is often used as a test to detect the presence of starch in a substance.


What is a starchy food?

Starchy simply means containing a lot of starch, as in a potato.