answersLogoWhite

0


Best Answer

carbonic and phosphoric acids. fried chicken is very good. i love pie. that is all<<REALLY!

User Avatar

Wiki User

13y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What acids are used in soda for taste?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Acids have what taste?

Acids have a sour taste.


What is the taste of a acids?

Acids generally have a sour taste.


What is the difference of taste in can soda and bottled soda?

The difference between the taste of can soda and bottle soda is in my opinion a can soda has less aside then a bottle soda. In a can soda you taste more aside then in a bottle of soda. A bottle of soda only taste good at when you begin to drink it and if you leave it for an hour later the taste goes away and the soda taste sweet. In a can soda you could leave it in a fridge for an hour and when you finish drinking it taste the same.


Do bases tastes bitter or acids?

Acids taste bitter.


What is the taste of a soft drinks?

Well soda has a sweet taste because of its sugar and sweetning. When you drink soda you might taste the soda as a sparkling feel on your taste buds.


One property of acids is that they taste?

one property of acids is that they taste sour.


Which has a sour taste acids or bases?

Acids.


Does soda have any sugar?

For a sweet flavor. Your saliva breaks the sugar down into acids which is yummy. Diet soda already has acid in it removing the sugar and rotting your teeth faster.


Can soda ash be used instead of baking powder?

no otherwise it will taste grouse


Is there a taste difference in caffeine soda and caffeine soda?

There is a taste difference between caffeine and no-caffeine versions of the same soda.


Does an acid or a base taste sour?

Big disclaimer: we do not recommend the "taste test" for unknown chemicals. If you don't know exactly what it is or are not sure that it is non-toxic and non-corrosive, do not taste it.That out of the way... acids tend to taste sour; bases tend to taste bitter. Some common acids that you can eat (small quantities of) without killing yourself are vinegar (dilute acetic acid; do NOT try tasting concentrated/glacial acetic acid), vitamin C (ascorbic acid), citric acid, and carbonated/soda water (carbonic acid). Soda water tends to taste more salty than sour, because it's not pure carbonic acid; it contains a sodium salt, and salts tend to taste (surprise!) salty. (Again: do not taste random salts, because many of them are toxic. The one in soda water is sodium hydrogen carbonate, commonly known as baking soda, which is fairly innocuous.)


Which substance is used to neutralise the acids in the water?

Sodium Bicarbonate, also known as baking soda