HCl or Hydrochloric acid (located in stomach).
Heparin
Hydrochloric Acid
Lactic Acid
hydrochloric acid
hydrochloric acid .... i guess so
The strongest of acids are called fuming acids or anhydrous acids. Fuming nitric and fuming sulfuric acids are so strong that adding water to them converts them to nitric and sulfuric acids generating a very great amount of heat. Anhydrous acetic acid is likewise so strong that adding water will convert it to 100% acetic acid. These 3 acids are used in special reactions in chemistry where only the strongest acids will do.
Omega-3 are fats ,fatty acids, that can't be synthesized by the human, but are essential for the normal development of the body. You don't need omega-3 supplements if you don't have omega-3 deficiency. Marine animals are common sources of this fat, for example: fish, alga, squid and some plants as echium. Omega-3 fatty acids are considered essential fatty acids: They are necessary for human health but the body can' t make them.
The four groups of organic compounds found in living things are: 1. Carbohydrates 2. Fats (lipids) 3. Nucleic acids 4. Proteins
Two types of omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexanoic acid (DHA), which are found mainly in oily cold-water fish, such as tuna, salmon, trout, herring, sardines, bass, swordfish, and mackerel.
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aqua regia.it is a mixture of acids (conc hydrochloric and nitric acids in the ratio 3:1
1) triglycerides (fatty acids) (2) Phospholipids (similar to triglycerides) but contain phosporus and 3) sterols (cholesterol)
The strongest of acids are called fuming acids or anhydrous acids. Fuming nitric and fuming sulfuric acids are so strong that adding water to them converts them to nitric and sulfuric acids generating a very great amount of heat. Anhydrous acetic acid is likewise so strong that adding water will convert it to 100% acetic acid. These 3 acids are used in special reactions in chemistry where only the strongest acids will do.
OMEGA FATTY ACIDS ARE ESSENTIAL FATTY ACIDS THAT YOUR BODY NEEDS. THESE ACIDS ARE NOT MADE BY THE BODY, YOU HAVE TO GET THEM TRHOUGH FOODS. TO FIND OUT MORE ABOUT OMEGA FATTY ACIDS VISIT http://www.umm.edu/altmed/articles/omega-3-000316.htm.
they are in your body 2. enamel is the strongest substance of your body 3. cranem is your scule it protect your brain .
Omega 3 fatty acids
Yes, Omega-3 fatty acids are considered essential fatty acids. Essential fatty acids are fats that the human body cannot produce on its own, so they must be obtained through the diet. Omega-3 fatty acids are crucial for various bodily functions and are known for their health benefits, particularly in areas such as heart health, brain function, and reducing inflammation. The three main types of Omega-3 fatty acids are alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA). ALA is primarily found in plant-based sources like flaxseeds, chia seeds, and walnuts, while EPA and DHA are commonly found in fatty fish like salmon, mackerel, and sardines. Consuming a balanced amount of Omega-3 fatty acids in the diet is important for overall health.
No, trans-fatty acids raises LDL and lowers HDL. Omega-3 Fatty Acids help reduce LDL and raise HDL. Omega-3 Fatty Acids are found in fish, flaxseed, nuts and soy.
Not really, no. Pistachios, like most nuts, contain MUFAs (mona-unstaurated fatty acids). MUFAs are considered "good" fats, like omega-3 fatty acids found in fish. In moderation, they are good for your body. Too many, though, aren't great.
Omega-3 are fats ,fatty acids, that can't be synthesized by the human, but are essential for the normal development of the body. You don't need omega-3 supplements if you don't have omega-3 deficiency. Marine animals are common sources of this fat, for example: fish, alga, squid and some plants as echium. Omega-3 fatty acids are considered essential fatty acids: They are necessary for human health but the body can' t make them.
Fish and soybeans provide the body with a number of nutrients. This includes omega fatty acids 3 and 6, which are difficult for the body to synthesize.
The human body stores 2.6 to 3 percent of nitrogen. The human body does routinely oxidize nucleic acids, however, the amounts of nitrogen remain within the same percentage.