Wheat flour+salt to taste+little oil+water required+pinch of sugar for softness
No, a chapati does not dissolve in water. Chapatis are made from wheat flour and water, which forms a dough that is then cooked on a griddle. The structure of the cooked chapati prevents it from dissolving in water.
physical
Properties used to describe matter include physical properties (such as color, shape, and state) and chemical properties (such as reactivity, flammability, and toxicity). These properties help us classify and identify different types of matter based on their characteristics and behavior.
Color and density are physical properties. Odor and solubility are chemical properties.
What ARE material properties? Otherwise known as characteristics, these are the things that make a material useful. Mechanical properties: Ductility (elastic or plastic) Brittleness (stiffness), compression, tension, torque, shear, toughness, & hardness. Electrical properties: conductor, insulator, semiconductor Thermal properties: conductor or insulator Optical properties: transparent, translucent, reflective, opaque.
chapati only
Corn - Yes Chapati - No
THE food group for chapati is grains and bread
The weight of a chapati can vary depending on its size and thickness, but on average, a chapati weighs around 30-50 grams.
Chapati is a bread from India. It isn't grown it's made.
Chapati is a flat bread, rather thin; unleavened cooked dough.
Say a cooked chapati weighs 35 grams. Of that, assume 5 grams to be the water weight, leaving 30 grams of flour weight in the chapati. For whole-wheat flour, the protein content is about 13%, and 11.5% for 'normal' flour. So, a whole-wheat flour chapati has about 4 grams of protein, while a 'normal' flour chapati has about 3.5 grams.
No, a chapati does not dissolve in water. Chapatis are made from wheat flour and water, which forms a dough that is then cooked on a griddle. The structure of the cooked chapati prevents it from dissolving in water.
That's because it fills up with gas!
Chapati is a type of Indian food. It is basically a really thin pancake of flatbread.It is known for its shape and there are many different variations of Chapati. It it commonly used as a kind of scoop for other foods.
'Chapati' is the word used instead of flat bread . It mainly consists of whole wheat flour and water.
Chapati