it depends upon what you want to dissolve ie if you want to dissolve a polar compound then hydrochloric acid is good but if you want to dissolve some covalent compound like benzene then water is better than HCl
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
Hydrochloric acid is a commonly known poisonous substance that dissolves in water to create an acidic solution.
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
Hydrochloric acid dissolves in water but does not react with it; there is no equation.
Hydrochloric is not an ionic compound, in fact, its full name is hydrochloric acid, which leads us to the conclusion that it is an acid.
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
When you dissolve hydrochloric gas in water the electrons become ionized.
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
Powdered juice dissolves faster in hot water, but tastes better in cold water.
Hydrochloric acid is a commonly known poisonous substance that dissolves in water to create an acidic solution.
coffee
Boiled water.
salt dissolve faster in hot water
Probably hot water.
Sugar dissolves faster than salt. When a substance dissolves into another substance, it turns into a solution. The substance that is dissolved is the solute.
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
Yes, the hotter it is, the faster it dissolves the sugar. it is also faster the smaller the sugar is.