Lol, if you mean water then the following is whats going on: freezing a particle involves removing energy, and when energy is removed the molecules in the water slow their vibrations. So Basically the particles slow down because the freezing or the water has drained a sufficient amount of kinetic and potential energy.
the particles freeze up & not moving they lose energy and turn into ice
In diffusion, particles move from an area of higher concentration to an area of lower concentration. This movement is driven by the random motion of particles and aims to reach equilibrium, where there is a uniform distribution of particles.
When frozen, Orbeez can harden and lose their original texture and elasticity. This can cause them to become brittle and potentially break apart. It's not recommended to freeze Orbeez if you want to maintain their original properties.
Yes, vinegar can freeze. When vinegar freezes, its properties change as the liquid solidifies into a solid state. The freezing point of vinegar is around 28 degrees Fahrenheit (-2 degrees Celsius).
When particles diffuse, they move from an area of high concentration to an area of low concentration. This process occurs spontaneously as the particles seek to reach an equilibrium state. Diffusion is driven by the random motion of particles and does not require an external energy input.
The vibration of the atoms slows and they condense together.
The particles move closer together and are practically so close they cannot move.
When molecules freeze the rate of speed they go at tends to slow down
At absolute zero, particles have minimal energy and movement. They come to a stop and exhibit virtually no motion, leading to the cessation of all thermal activity.
the particles freeze up & not moving they lose energy and turn into ice
When a substance freezes, its particles slow down and come closer together, forming a more structured and rigid arrangement. This results in the substance transitioning from a liquid state to a solid state.
If I am not wrong..this is what I learnt in chemistry. When a liquid is being frozen, the particles of that liquid will lose kinetic energy and slow down, causing them to move closer together. Thus, as the gaps between the particles decrease and the particles themselves get into a fixed position, it becomes a solid & the particles [only] vibrate in their fixed position. =D
Liquids freeze because the particles have less energy so therefore becoming solid because the cannot spread as far apart. Liquids freeze when their particles have slowed down enough to "stick" together and form a solid structure. When the temperature--the average speed of particles--is low enough, liquids freeze into solids.
Typhlops ater was created in 1839.
Enchelyurus ater was created in 1877.
No, it is not possible to freeze air and create solid ice particles. Air is a mixture of gases, primarily nitrogen and oxygen, and cannot be frozen into solid ice particles.
particles freeze them