When you mix yeast and hot water, the yeast begins to activate and multiply. This is because the warm water wakes up the dormant yeast cells and provides an ideal environment for them to feed on sugar and produce carbon dioxide, which causes the mixture to bubble and ferment. This process is important in baking to leaven bread and create a light and airy texture.
When hot water is mixed with cold water, the overall temperature of the mixture will be between the initial temperatures of the hot and cold water. The hot water will transfer heat to the cold water, resulting in a gradual temperature equilibrium.
When soap and hydrogen peroxide mix with yeast, the yeast enzymes break down the hydrogen peroxide into oxygen and water. This reaction produces bubbles of oxygen gas, which you may observe as fizzing or foaming. The soap helps to trap the gas bubbles, creating a frothy mixture.
To make elephant toothpaste with yeast, mix hydrogen peroxide, dish soap, and food coloring in a bottle. In a separate container, mix warm water and yeast. Pour the yeast mixture into the bottle and watch the foam expand.
When yeast, sugar, and water are mixed together, the yeast feeds on the sugar through a process called fermentation. This produces carbon dioxide gas and alcohol as byproducts. The carbon dioxide gas creates bubbles, causing dough to rise, while alcohol contributes to the flavor of the baked goods.
To make elephant toothpaste with yeast, you will need hydrogen peroxide, dish soap, warm water, yeast, and food coloring. Mix the hydrogen peroxide, dish soap, and food coloring in a container. In a separate container, mix warm water and yeast. Then, combine the two mixtures together to create the elephant toothpaste foam.
you get warm water.
Depending on the amount of acid added, the yeast not grow as well, and will die if enough is added.
It depends on the situation. If cold and hot water were mixed roughly together, they will simply mix with each other. However, when hot water is poured over cold water gradually, they will not mix and the hot water will remain on top of the cold water. This always happens when using a large container. In a small container, they will also mix immediately.
warm water - yeast needs warm water to become active. suger is the yeast's food .it gives the yeast the energy it needs to grow. cold water - the cold water kills the yeast (kind of) normal room temperature - the yeast just becomes in active and doesn't react
they form crystals but that's only if you have a pipe cleaner and hot water and borax
they form crystals but that's only if you have a pipe cleaner and hot water and borax
Mix the amount of yeast you are going to use with about a half of a cup of lukewarm (not hot) water, and a couple tsp of sugar. If the yeast is still usable, it will become activated and start to bubble and foam up.
You mix the water with the yeast to make it rise
If both the yeast and the sugar are dry, then nothing. However, if you mix them together with warm water, the yeast will ferment the sugar and produce ethanol and carbon dioxide.
the alcohol couldn't work it will grow faster in hot water
you get bread
When hot water is mixed with cold water, the overall temperature of the mixture will be between the initial temperatures of the hot and cold water. The hot water will transfer heat to the cold water, resulting in a gradual temperature equilibrium.