Laymen terms for 1part vinegar 3 parts water
Yes, a heterogeneous mixture is one in which the components are not uniformly distributed, like oil and vinegar. An example of a heterogeneous mixture is oil and vinegar salad dressing. Another example is sand and water, where the sand particles do not dissolve in the water.
Vinegar is mainly diluted acetic acid. For a much longer and more complete explanation, see the question "What is vinegar?".
When vinegar is added to water, the vinegar dissolves in the water, since vinegar is primarily acetic acid dissolved in water. This solution may lower the pH of the water, making it more acidic.
When a raw egg is left in a mixture of water and vinegar, the vinegar dissolves the eggshell which is made of calcium carbonate. This leaves the egg membrane intact, causing it to become rubbery and transparent.
The mixture of oil and vinegar is heterogeneous because the two substances do not mix evenly and form separate layers. Milk is also a heterogeneous mixture because it contains different components that do not dissolve uniformly in each other. Air is a homogeneous mixture as it is a combination of gases that are uniformly distributed.
Vinegar is a dilute mixture of acetic acid and water.
Vinegar is a mixture of 4% ethanoic acid and 96% water
Yes, a heterogeneous mixture is one in which the components are not uniformly distributed, like oil and vinegar. An example of a heterogeneous mixture is oil and vinegar salad dressing. Another example is sand and water, where the sand particles do not dissolve in the water.
Vinegar is a mixture of two compounds --> Water and Acetic acid.
Vinegar is not a metal. It is a mixture of water and acetic acid.
Vinegar is a mixture of two compounds --> Water and Acetic acid.
Vinegar is a homogeneous mixture of water and acetic acid.
Vinegar is mainly diluted acetic acid. For a much longer and more complete explanation, see the question "What is vinegar?".
No. Vinegar is a mixture of water and acetic acid.
No, it is a homogeneous mixture of water and acetic acid.
It is a mixture. Vinegar itself is a mixture of water and acetic acid with traces of other compounds that give it the flavor. Salt is another compound that will also go into solution in the water (vinegar is about >90% water). So you have quite a complex mixture of a minimum 3 different compounds.
Vinegar is a mixture of water and acetic acid.