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Is sodium benzoate same as papadkhar?
No, sodium benzoate and papadkhar are different. Sodium benzoate is a preservative used in processed foods, while papadkhar is a traditional Indian ingredient used in making papads (crispy Indian snacks). Sodium benzoate helps prevent the growth of microorganisms, while papadkhar is used to give papads their characteristic crispiness.
What is papadkhar- an ingredient used in making Indian papads?
it could be sodium bicarbonate or potassium carbonate or sodium benzoate.
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