Solubility takes place in endothermally
Solubility isn't a change; it's a physical property.
In general, you look for differences in physical properties, like magnetism, solubity, density etc. Iron is a good candidate for magnetic separation. Salt (NaCl) is soluble - it dissolves in water (and can later be recrystallized by heating.) Lead remains when the other marterials are carried off. /Brian W
A substance that gives off heat when dissolving in water will have greater solubility at low temperatures. According to Le Chatelier's Principle - if heat is a product of the reaction, increasing the temperature will drive the reaction backwards.
it can't
Solubility is a chemical property.
Solubility isn't a change; it's a physical property.
The solubility table is used to predict whether a given solute will dissolve in a particular solvent at a specific temperature. It provides information on the maximum amount of solute that can dissolve in a solvent under those conditions.
Let me elaborate my question. If melamine in water produces a very milky effect then those unethical manufacturer might include it in their formulation either as a cloudifier for beverage or as an ingredient for making the beverage appears milky. For example, titanium oxide TiO2 (white colour, edible), when suspend in water, produces a very milky effect. TiO2 can be used as a cloudifier in beverage. However, since TiO2 is bearly solubity in water, it tends to settle to the bottom after some time.
In general, you look for differences in physical properties, like magnetism, solubity, density etc. Iron is a good candidate for magnetic separation. Salt (NaCl) is soluble - it dissolves in water (and can later be recrystallized by heating.) Lead remains when the other marterials are carried off. /Brian W
A substance that gives off heat when dissolving in water will have greater solubility at low temperatures. According to Le Chatelier's Principle - if heat is a product of the reaction, increasing the temperature will drive the reaction backwards.