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Depends on the soda. Some may be formulated more acidic than others. The only true way to know is by using a piece of litmus paper.

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What is the pH level in Baking soda?

The pH level of baking soda (sodium bicarbonate) is around 8.3, making it slightly alkaline.


What are common liquids with PH level of 1 With PH level of 2 PH level of 3 PH level of 4?

Common liquids with a pH level of 1 include battery acid. Liquids with a pH level of 2 can include lemon juice or vinegar. At a pH level of 3, liquids like orange juice or soda may be present. With a pH level of 4, substances like tomato juice or beer can be found.


What is the pH level of a lemon?

The pH level of a lemon is typically between 2 and 3, making it acidic.


What is the pH level of an apple with lemon juice on it?

The pH level of an apple with lemon juice on it is generally around 3, due to the acidity of the lemon juice. Apples themselves are slightly acidic with a pH range of 3-4, but the addition of lemon juice further lowers the pH level.


What has a pH of 0-6.9?

Substances with a pH of 0-6.9 are considered acidic. Examples include lemon juice, vinegar, and soda.


PH level in 7up soda?

The pH level of 7UP soda is typically around 3.30. This indicates that it is acidic in nature.


What is the pH level of lemon soda?

Depends on the soda. Some may be formulated more acidic than others. The only true way to know is by using a piece of litmus paper.


PH level of a lemon?

The pH level of a lemon is around 2 to 2.5, making it acidic. The acidity of lemons is due to the presence of citric acid, which gives them their sour taste.


What is the effect of the pH level when baking soda is dissolved in water?

When baking soda is dissolved in water, the pH level increases. This is because baking soda is a basic compound that raises the pH of the solution.


What is the classification of lemon juice with pH level 1.0?

Nonexistent--pure lemon juice is pH 2.3.


What is the pH level of grape soda?

The pH level of grape soda typically ranges from 2.5 to 3.5, making it acidic.


Does baking soda with water have more acid than lemon juice?

No, lemon juice is more acidic than baking soda with water. Lemon juice has a pH of around 2, making it acidic, while baking soda with water has a pH around 8-9, making it basic.