Table sugar (sucrose) is C12H22O11
There are lots of sugars (monosaccharides, disaccharides, polysaccarhides). Glucose is one of the most important carbohydrates because it is used in cell respiration. All carbohydrates including sucrose are hydrolyzed in digestion - broken down to glucose. The splitting and transformation of glucose is what powers ATP production, which in turn supports cell activities.
The reactants of the chemical equation for photosynthesis are carbon dioxide and water. The products are glucose (sugar) and oxygen.
H2O represents the chemical formula for water, which is a chemical compound. In terms of type of equation, it is a molecular formula that shows the number and type of atoms present in a molecule of water.
"Aq" stands for "aqueous," indicating that the compound is dissolved in water. It is commonly used in chemical equations to show that the substance is in a solution.
No. While sugar and water on their own are compounds, when put together they are a mixture
it means the compound is dissolved in water.
it means the compound is dissolved in water.
Sugar water is not a compound; it is a mixture. It consists of sugar (sucrose) dissolved in water, where the individual components retain their chemical properties. In a mixture like sugar water, the substances can be separated physically, unlike a compound, which involves a chemical combination of elements that cannot be easily separated.
The reactants of the chemical equation for photosynthesis are carbon dioxide and water. The products are glucose (sugar) and oxygen.
H2O represents the chemical formula for water, which is a chemical compound. In terms of type of equation, it is a molecular formula that shows the number and type of atoms present in a molecule of water.
"Aq" stands for "aqueous," indicating that the compound is dissolved in water. It is commonly used in chemical equations to show that the substance is in a solution.
Sugar is a compound. It consists of several different elements depending on the type of sugar. A compound is formed by a chemical reaction and cannot be separated. You can't separate sugar into other substances physically.
There is no chemical fomula for milk. Milk is a very complex mixture of chemicals. This mixture contains protein (most notably casein and whey protein), carbohydrates (sugar), vitamins, minerals, butterfat and water.
Sugar water solution is homogeneous but not a compound.
No. While sugar and water on their own are compounds, when put together they are a mixture
it means the compound is dissolved in water.
The symbol "aq" stands for aqueous, which means the compound is dissolved in water. This is common in chemical equations to indicate that a substance is in the liquid state of being dissolved in water.
Water is a chemical compound.