The word "hydrate" is a term used in organic chemistry. It's used to describe an organic substance that contains water. It can also be used as a verb in everyday language, meaning to ingest water.
The term "hydrate" comes from the Greek word "hudōr," which means water. This term reflects the composition of hydrates, which contain water molecules within their structure.
It is important to hydrate before going out into the heat.
To calculate the percent water in a hydrate, you first determine the mass of water in the hydrate by subtracting the mass of the anhydrous compound from the mass of the hydrate. Then, divide the mass of water by the total mass of the hydrate and multiply by 100 to get the percentage.
For sodium sulfate decahydrate (Na2SO4·10H2O), on heating, 10 moles of water molecules will be driven off per mole of the hydrate. Each formula unit of the hydrate contains 10 water molecules.
hydrate. It means that the compound has water molecules incorporated within its crystal structure. In this case, the compound is a hydrate of barium chloride.
hydrate
A simple definition is: hydrate is a substance containing linked to the molecule water molecules. Example: mangnesium sulfate heptahydrate - MgSO4.H2O.
hydro
No, "hydrate" does not contain the affix "hy-". In this case, "hydrate" is a standalone word consisting of the root "hydr-" which means water, and the suffix "-ate" indicating a salt or compound.
Hydrate, satiate quench
The term "hydrate" comes from the Greek word "hudōr," which means water. This term reflects the composition of hydrates, which contain water molecules within their structure.
It is important to hydrate before going out into the heat.
de-hydrate
Yes, the word "carbohydrate" has its roots in "carbo-" meaning carbon and "hydrate" referring to water. Carbohydrates are compounds consisting of carbon, hydrogen, and oxygen atoms, with the general formula (CH2O)n.
Yes its a hydrate = Crystalline hydrate
No, it is not a hydrate.
Sucrose is not a hydrate.