-63.5 °C
The boiling point of chloroform is 61.2°C (142.2°F).
The normal boiling point of Chloroform is approximately 61.2°C.
The boiling point of chloroform is approximately 334 K on the Kelvin scale.
Chloroform has a normal boiling point of 61.2 degrees Celsius, which is lower than the boiling point of water. This means that chloroform will have a higher vapor pressure than water at 100 degrees Celsius, where water is at its boiling point but chloroform is not.
To lower the freezing point of 16.8 g of chloroform by 2.50°C using chlorine gas, you would need to dissolve 0.79 g of chlorine gas in the chloroform. This calculation can be done using the formula for freezing point depression and the molal freezing point depression constant of chloroform.
The boiling point of chloroform is 61.2°C (142.2°F).
The normal boiling point of Chloroform is approximately 61.2°C.
This is the melting point.
The boiling point of chloroform is approximately 334 K on the Kelvin scale.
Chloroform has a normal boiling point of 61.2 degrees Celsius, which is lower than the boiling point of water. This means that chloroform will have a higher vapor pressure than water at 100 degrees Celsius, where water is at its boiling point but chloroform is not.
The boiling point of chloroform is 61,15 oC.
To lower the freezing point of 16.8 g of chloroform by 2.50°C using chlorine gas, you would need to dissolve 0.79 g of chlorine gas in the chloroform. This calculation can be done using the formula for freezing point depression and the molal freezing point depression constant of chloroform.
The term defined as the temperature at which a substance changes from a solid to a liquid state is called the melting point.
The normal boiling point of chloroform is approximately 61.2°C. Since chloroform has a higher vapor pressure than water at 100°C, it means chloroform will boil first before water at that temperature, due to its lower boiling point.
The melting point is the temperature at which a solid substance transitions to a liquid state. The drop melting point is a method of determining the melting point where a small amount of the substance is heated until it melts and then allowed to drop onto a solid surface to observe the melting point. Drop melting point is often used when the substance being tested has a high melting point or when observing the melting process is critical.
The temperature at which a solid melts is called the melting point. At this temperature, the solid transitions into a liquid state.
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