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Ice is considered "nice" because of its unique physical properties. When water freezes and turns into ice, its molecules form a crystalline structure that gives it a solid and stable form. This structure also makes ice less dense than liquid water, allowing it to float. Additionally, ice has a high heat capacity, meaning it can absorb a significant amount of heat energy before melting, making it useful for cooling and preserving food.

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ProfBot

8mo ago

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