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The process of fermentation in baking or brewing requires sugar osmosis. Yeast cells use sugar as a food source, and during fermentation, they take up sugar molecules through osmosis to produce carbon dioxide and alcohol. This is essential to the rising of dough in baking and the production of alcohol in brewing.

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1y ago

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Is dissolving sugar in coffee osmosis?

No, dissolving sugar in coffee is a process of solvation, not osmosis. Osmosis involves the movement of water molecules across a semi-permeable membrane to equalize the concentration of solute on both sides, which is not happening in this scenario.


How does osmosis explain sugar on strawberries?

Osmosis explains the process by which sugar molecules move from an area of high concentration (syrup) to an area of low concentration (strawberries). When strawberries are placed in sugar syrup, water inside the strawberries moves out through osmosis to balance the concentration, causing the strawberries to absorb the sugar and become sweeter.


Is sugar osmosis or passive transport or active transport?

Sugar transport can occur through both passive transport, such as facilitated diffusion or simple diffusion, and active transport, such as primary or secondary active transport processes. Osmosis specifically refers to the movement of water across a semi-permeable membrane, so sugar transport itself is not osmosis.


How does osmosis explain a watery syrup on sugar on strawberries?

Osmosis is the movement of water molecules from an area of low solute concentration to an area of high solute concentration across a semi-permeable membrane. In the case of a watery syrup on sugar-coated strawberries, osmosis causes water from the berries to move outwards towards the higher concentration of sugar in the syrup, resulting in the strawberries releasing more liquid and becoming juicier.


If you drop a lump of sugar into a beaker of water the sugar particles will become evenly distributed throughout the water through what?

The process is called diffusion, where the sugar particles move from an area of high concentration (the lump of sugar) to an area of low concentration (the rest of the water) until they are evenly distributed.

Related Questions

What are advantage of osmosis?

it requires no energy


What does it take to make osmosis to go backwards?

It requires energy. With a pressure difference, you can revert osmosis.


Do cells have to work to make osmosis happen?

No, osmosis is a type of diffusion. Diffusion never requires work. Osmosis occurs when water seeks equilibrium. The water will naturally try to have the same amount of solvents in it without work from the cell. You can do osmosis experiments using a dialysis bag. Put solvent (such as sugar) in the bag with some water. Then put the bag in a cup of water. Watch what happens :)


Is dissolving sugar in coffee osmosis?

No, dissolving sugar in coffee is a process of solvation, not osmosis. Osmosis involves the movement of water molecules across a semi-permeable membrane to equalize the concentration of solute on both sides, which is not happening in this scenario.


Is osmosis an example of passive transport?

Yes, it is, as it requires no energy.


How does osmosis explain the fact that a watery syrup forms when you put sugar on strawberries?

Osmosis is the movement of water from an area of lower solute concentration to an area of higher concentration through a semi-permeable membrane. When sugar is sprinkled on strawberries, it draws water out of the fruit through osmosis, creating a watery syrup as the sugar dissolves in the liquid that is extracted from the strawberries.


What is Comparison between active transport and osmosis?

active transport requirs energy; osmosis requires very little to no energy


What carrier protein takes sugar into a cell with out energy?

osmosis


Is a cube of sugar dissolving in coffee considered osmosis?

Yes, the "passive moving" of water across the membrane is considered osmosis.


How can osmosis be used to transfer energy?

It can't. As osmosis is the natural movement of water down a water potential gradient, it requires no energy.


Which statement concerning osmosis and active transport is NOT correct?

The statement that osmosis requires energy input from the cell is not correct. Osmosis is a passive process that does not require energy input from the cell, while active transport does require energy to move molecules against their concentration gradient.


Why would sugar start to go in a cell if you put them on a plate?

Cells will absorb sugar by means of osmosis.