Stomach juices is acidic. Reason is it contains HCl.
Stomach acid, also known as hydrochloric acid, is an inorganic compound. It is a highly acidic solution composed mainly of hydrogen ions (H+) and chloride ions (Cl-).
Vinegar is mainly acetic acid. It is not hydrochloric acid.
Stomach acid refers specifically to the acidic fluid produced in the stomach to aid digestion. "Acid" is a more general term that can refer to a variety of substances with acidic properties, not necessarily related to digestion.
Using a solution of sodium hydroxide to neutralize excess acid in the stomach can be dangerous because it is a strong base that can cause severe chemical burns in the stomach lining. It can also lead to a rapid increase in pH, potentially disrupting the delicate balance of acidity required for normal digestion. It is safer to use antacids or other stomach acid-reducing medications for this purpose.
The acid in your stomach is HCl with a lowercase L.
An antacid solution used to neutralize excess stomach acid would have a higher pH than stomach acid, typically closer to 7 or slightly above to effectively neutralize the acid. This means that the antacid solution would be less acidic and more basic compared to stomach acid.
Stomach acid, also known as hydrochloric acid, is an inorganic compound. It is a highly acidic solution composed mainly of hydrogen ions (H+) and chloride ions (Cl-).
The acid in vomit is typically stomach acid, which is composed of hydrochloric acid. Stomach acid helps break down food and kill bacteria in the stomach. When someone vomits, the stomach contents are brought up, including the acid.
Vinegar is mainly acetic acid. It is not hydrochloric acid.
Stomach acid refers specifically to the acidic fluid produced in the stomach to aid digestion. "Acid" is a more general term that can refer to a variety of substances with acidic properties, not necessarily related to digestion.
digestive juice acid
Hydrochloric acid is present in the stomach. It has a pH in the range of 1-2 depending on the amount and type of food consumed. It is about .5% of the liquid in the stomach.
HCl in the stomach is (around 0.5%) and a pH of 1-2. You will need to make a solution of muriatic acid similar to that. If you have pH paper, you can figure it out.
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That depends on how dilute the hydrochloric acid is. Your stomach naturally produces hydrochloric acid as part of the natural human digestive process. If you just drank a liter of water and had little in your stomach to begin with, your stomach would then contain a dilute solution of hydrochloric acid.
Its an alkali or a base that is required to neutralise the acid in the stomach. The acid on the stomach is the primary cause of the burning sensation. Nick A.Toon
stomach acid is and acid