This depends upom the freezing point of the liquid and the temperature inside the freezer.
This depends on the nature of the liquids. Each substance has its own freezing point. If the freezer's temperature is lower than the freezing point of the liquid, then the liquid will become solid. If not, the liquid will just contract. For instance, in a domestic freezer, most of which operate at about minus 20 degrees C, water will freeze solid, but alcohol will remain liquid, as will acetone.
depends on what the liquid is. some expand when cold some condense
The pressure inside the container will increase. Pressure (P) is force(F) divided by the area(A) it hits on. If you decrease the area, you increase the pressure.
Moisture inside the container freezes on the lid as the temperature drops below the freezing point of the water...
increases......
The collision of the molecules of a fluid inside the surface of their container best describes pressure.
The molecules gain energy when heated and try to move farther apart, exerting more force in their collisions and pushing harder against the inside of the tin. The gas tries to expand but its volume is limited by the tin container. Eventually, the pressure may cause the container to buckle or burst.
Nothing ,if the refrigerator is working properly. If you put water in the freezer it will become ice.
The pressure inside the container would decrease.
The pressure inside the container will increase. Pressure (P) is force(F) divided by the area(A) it hits on. If you decrease the area, you increase the pressure.
Because the movement of the gas-molecules inside the freezer are smaller, and therefore, that more molecules are present in a given volume inside the freezer.. If the temperature of the air outside the freezer, was the same as inside the freezer, the air outside and inside would have the same density - roughly said - because the humidity inside the freezer also plays a role. But in general the above is enough to answer your question.
Shelled pecans will keep for two years in the freezer. They will hold for a couple months after thawing but can be refrozen. They can also be refrigerated in an airtight container for several months.
Cubic feet for a freezer or refrigerator refers the interior storage space. So measure the inside of the freezer.
Moisture inside the container freezes on the lid as the temperature drops below the freezing point of the water...
Moisture inside the container freezes on the lid as the temperature drops below the freezing point of the water...
The pressure would build inside the container and it could not run safely without damaging parts and it may blow up.
The inside of the container!!
The "contents" are the item inside a bottle or container.
The inside.