It is a cure when someone is about to vomit.
The pH level of 7UP soda is typically around 3.30. This indicates that it is acidic in nature.
Adding salt to ice decreases its melting point. Adding salt to the top of ice helps melt the ice faster.
7UP is a weakly acidic carbonated drink due to the presence of carbonic acid.
Yes, 7Up did contain lithium in the past as a mood stabilizer, but it was removed from the recipe in the 1950s.
When an acid is added to a salt, it can neutralize the salt by reacting with the ions in the salt to form a new compound. This reaction can release hydrogen ions, increasing the acidity of the solution. Alternatively, the acid could simply dissolve the salt without a chemical reaction occurring.
Water, but the difference is infinitesimal.
The salt dissolves in the water
Droplets of oil in vinegary 7up=) And lots of foam, if you don't degas the beverage before mixing.
You get a salt and water only.
The freezing point of the water is lowered. ADD: You get a salt water solution.
If the temperature remain constant - nothing.
Salt release slowly the heat of dissolution and the temperature is increased.
it shrinks and if u add salt to a plant cell it explodes (this view is awsome)
It will fizz suddenly, possibly launching from the bottle.
the fish will be preserved..`~lhaie
If you add the same quantity of an acid and a base it will become neutral.i.e forms salt and water
Density of 7up is just over 1 diet 7up is under one