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Coal is a type of rock that is comprised of mostly carbon, as well as small amounts of sulfur, hydrogen, oxygen, nitrogen, and ash.

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What elements compose carbohydrates lipids proteins?

Carbohydrates are composed of carbon, hydrogen, and oxygen. Lipids are composed of carbon, hydrogen, and oxygen as well, but they have a higher ratio of carbon and hydrogen compared to oxygen. Proteins are composed of carbon, hydrogen, oxygen, nitrogen, and sometimes sulfur.


What elements are in lipids?

Lipids typically consist of carbon, hydrogen, and oxygen atoms. Some lipids may also contain elements like nitrogen, phosphorus, or sulfur in smaller quantities depending on their specific structure and function.


What atoms are proteins made up of?

Proteins are made up of atoms such as carbon, hydrogen, oxygen, and nitrogen. These atoms combine to form amino acids, the building blocks of proteins, which are then linked together in long chains to create the three-dimensional structure of a protein.


Is carbon and hydrogen a hydrogen bond in a molecule?

Carbon and hydrogen do not typically form hydrogen bonds with each other in a molecule. Hydrogen bonds form between a hydrogen atom bonded to an electronegative atom (such as oxygen, nitrogen, or fluorine) and another electronegative atom in a different molecule.


What are the chemicals in coal and oil?

Coal primarily contains carbon, hydrogen, sulfur, and trace amounts of other elements like nitrogen and oxygen. Oil consists mostly of hydrocarbons, which are compounds made up of hydrogen and carbon atoms. Both coal and oil can also contain various impurities such as heavy metals, sulfur compounds, and nitrogen compounds.

Related Questions

What is the human body mostly made of a carbon oxygen nitrogen and hydrogen b oxygen calcium carbon and hydrogen c hydrogen iron nitrogen and oxygen?

The human body is made up of only mostly carbon, oxygen, hydrogen, nitrogen, calcium, and phosphorus. The top four elements are oxygen, carbon, hydrogen and nitrogen, so that would be a. on your list.


What 4 elements are humans mostly made of?

carbon, nitrogen, hydrogen, sulfur


Howmany of hydrogen is in the atmosphere?

There is not much hydrogen in the air at all. The air mostly consists of oxygen, nitrogen, and carbon.


Is my body made mainly of metalloids?

No, your body is mostly the nonmetals hydrogen, oxygen, carbon, and nitrogen.


What elements compose carbohydrates lipids proteins?

Carbohydrates are composed of carbon, hydrogen, and oxygen. Lipids are composed of carbon, hydrogen, and oxygen as well, but they have a higher ratio of carbon and hydrogen compared to oxygen. Proteins are composed of carbon, hydrogen, oxygen, nitrogen, and sometimes sulfur.


What kind of air is on Mars?

The atmosphere of Mars is mostly comprised of carbon dioxide. There are also trace amounts of argon, nitrogen and oxygen.


What are stars mostly made of?

Stars are mostly made of hydrogen and helium, with trace amounts of other elements like carbon, oxygen, and nitrogen.


What is the element on wich life is based?

Carbon mostly, we are made of carbon chain molecules with things like oxygen, hydrogen, and Nitrogen (there are others as well)


Living things are made mostly of these four main elements?

Hydrogen (H), Oxygen (O), Nitrogen (N) and Carbon (C) The last one is Carbon, not Protein. Protein isn't an element, it is an organic compound. For example Glucose and Fructose are C6H12O6


What elements are in lipids?

Lipids typically consist of carbon, hydrogen, and oxygen atoms. Some lipids may also contain elements like nitrogen, phosphorus, or sulfur in smaller quantities depending on their specific structure and function.


What 5 elements make up coal?

Carbon, hydrogen, oxygen, nitrogen, and sulfur. The same as in your own proteins - except for the excess of carbon.


What atoms are proteins made up of?

Proteins are made up of atoms such as carbon, hydrogen, oxygen, and nitrogen. These atoms combine to form amino acids, the building blocks of proteins, which are then linked together in long chains to create the three-dimensional structure of a protein.