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Does hydrogen or water has high specific heat capacity?
Water has a higher specific heat capacity compared to hydrogen. This means that it takes more energy to raise the temperature of water than it does for hydrogen. Water's high specific heat capacity is one reason why it is able to absorb and store large amounts of heat, which helps regulate temperature in bodies of water and maintain stable climates in coastal areas.
What is the specific heat capacity of cake?
The specific heat capacity of cake would vary depending on the ingredients used. Generally, foods with a higher water content have a specific heat capacity around 4.18 J/g°C, which is similar to the specific heat capacity of water. However, cakes can have additional ingredients like fats and sugars that can affect their specific heat capacity.
How do you calculate the heat capacity of a calorimeter containing water?
To calculate the heat capacity of a calorimeter containing water, you can use the formula Q mcT, where Q is the heat absorbed or released, m is the mass of water, c is the specific heat capacity of water, and T is the change in temperature. By measuring the temperature change when a known amount of heat is added or removed from the water in the calorimeter, you can determine the heat capacity of the calorimeter.
Which substance having high specific heat capacity?
Water has a high specific heat capacity compared to other common substances. This means it can absorb a lot of heat energy without a significant increase in temperature, making it useful for regulating temperature in living organisms and in the environment.
Does Liquid ammonia have a higher heat capacity than liquid water?
No, liquid water has a higher heat capacity than liquid ammonia. Water has a high specific heat capacity due to its hydrogen bonding, which allows it to absorb and release heat more effectively than ammonia.
How is specific heat of a substance different from the heat capacity?
Imagine 1 kg of water. This has a heat capacity. Now if you have 1000kg of water the heat capacity is obviously greater. The Specific Heat Capacity is a material constant. It specifies a set quantity. For water it is 4.184 kiloJoules per kilogram per Kelvin.
In which temperature water has maximum specific heat capacity?
Water has the highest specific heat capacity at 25 degrees Celsius. This means that it can absorb or release a significant amount of heat before its temperature changes, making it an effective heat buffer.
What is the heat capacity of 165g of liquid water?
The specific heat capacity of liquid water is 4.184 J/g°C. To find the heat capacity, you multiply the mass of the water (165g) by the specific heat capacity. So, the heat capacity of 165g of liquid water is 688.56 J/°C.
What is the heat of water?
the specific heat capacity of water is 4200 J / kg °C
What substance has the highest specific heat capacity among common materials?
Water has the highest specific heat capacity among common materials.
Water requires more energy than an equal mass of iron for its temperature to increase by a given amount because water has a greater?
Water has a greater specific heat capacity.
is the specific heat of coconut water and water the same?
No, the specific heat of coconut water is typically lower than that of regular water. Coconut water has a specific heat capacity of around 3.91 J/g°C, while water has a specific heat capacity of around 4.18 J/g°C.
What factor most influence the amount of energy needed to change the temperature of a substance?
specific heat capacity
What has the largest specific heat capacity brick iron water or glass?
Water.
How do you measure molar heat capacity?
Specific heat is the heat capacity divided by the heat capacity of water, which makes it dimensionless. To obtain molar heat capacity from specific heat for a material of interest, simply multiply the specific heat by the heat capacity of water per gram [1 cal/(g*C)]and multiply by the molecular weight of the substance of interest. For example, to obtain the molar heat capacity of iron Specific heat of iron = 0.15 (note there are no units) Molar heat capacity of iron = 0.15*1 cal/(g*C)*55.85 g /gmole = 8.378 cal/(gmole*C)
What is the specific heat capacity of cake?
The specific heat capacity of cake would vary depending on the ingredients used. Generally, foods with a higher water content have a specific heat capacity around 4.18 J/g°C, which is similar to the specific heat capacity of water. However, cakes can have additional ingredients like fats and sugars that can affect their specific heat capacity.
Does hydrogen or water has high specific heat capacity?
Water has a higher specific heat capacity compared to hydrogen. This means that it takes more energy to raise the temperature of water than it does for hydrogen. Water's high specific heat capacity is one reason why it is able to absorb and store large amounts of heat, which helps regulate temperature in bodies of water and maintain stable climates in coastal areas.
