The reason this happens has to do with entropy. Entropy means that everything in the universe is trying to move towards disorganization (in this case dissociation). Raising the temperature increases the entropy in the water and therefore helps sugar and other crystals dissolve
because when the temperature is more the molecules of water will get expand and there is more space that can be occupied by sugar molecules. and when it is cool the molecules become smaller in size not much smaller so the sugar dissolves more quickly in hot water than cold water.
because heat speeds up the process while in cold water it has the same process but slower
Sugar will dissolve faster in hot water than it will in cold water.
It is difficult to dissolve sugar in cold water, but very easy to dissolve in boiling hot water.It is because the solubility of sugar is very small in cold water. However, as the tempreature rises the solubility of the sugar increases.
it all depends on which crystals you mean, salt crystals can dissolve in both hot and cold water they dissolve quicker in hot water as the hot water acts as a catalyst for this
the sugar cube will be dissolved in hot or cold water but you need to stir it
The cold water becomes salt water. The salt doesn't dissolve like sugar.
They will dissolve much quicker in warm or hot water than in cold water.
Yes!
Warm.
salt dissolve quicker in hot water because it practicaly melts the salt there fore making it quicker to dissolve.
Use cold water. Using hot water means you need to wait for it to cool. It also means that - because of the way solubility works - you might not add enough water. If you want the sugar to dissolve quicker, stir it.
Even in cold water sugar will dissolve eventually, but it does dissolve faster in hot water. Hot water molecules move faster than cold water molecules and therefore can more easily break sugar molecules out of solid sugar and into solution.
As temperature decreases, the rate of dissolution or solubility decreases. so sugar will dissolve slowly in cold water than water at room temperature. Sugar will dissolve faster in hot water.
Salt dissolve quicker in hot water because it practicaly melts the salt there fore making it quicker.
it only takes about 3 minutes to dissolve sugar in hot to boiling water. When it could take about a hour for cold water.
Yes, sugar can dissolve even without stirring, and even in cold water, it just takes longer. It will eventually dissolve.
They are made of pure sugar, and sugar dissolves in water.
Hot water because the heat helps to dissolve the sugar.