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Why is curd not stored in copper vessel?
Curd is acidic and can react with the copper, causing it to dissolve into the food and potentially lead to copper toxicity. This can also affect the taste and quality of the curd. It is advised to store curd in containers made of non-reactive materials such as glass or ceramic.
Why should curd and sour substances not be kept in brass and copper vessels?
all acids are sour in nature.curd,is made from milk which is slightly acidic in nature(as it contains lactic acid).we know that acids react easily with metals to give salt and hydrogen gas.when kept in copper or brass vessels,curd(and other acidic food items) reacts with copper and forms toxic compounds which may be unfit for human consumption,and may cause food poisoning.thus it is not advisable to keep curd and other acidic or sour food items in copper or brass vessels.
Can copper wire take shape of its container?
No. If you leave some copper wire in a square box it will never come out in a square shape.
What would happen if a copper coin were kept immersed in a solution of silver nitrate write the word equation also?
copper is placed above the silver in the ractivity series which indicates that copper is more reactive than silver . when a copper coin is kept immersed in a solution of siler nitrate ,silver from its solution will deposit on copper coin . copper slowly displaces silver from the silver nitrate solution and the colour of solution changes from colourless to blue due to the formation of copper nitrate . the copper coin will disappear and silver will percipate out .
Can we store copper sulphate solution in a silver vessel?
It is not recommended to store copper sulfate solution in a silver vessel as silver can react with copper sulfate to form silver sulfate and copper, leading to contamination of the solution. It is better to store copper sulfate solution in a glass or plastic container.
Why is curd not stored in copper vessel?
Curd is acidic and can react with the copper, causing it to dissolve into the food and potentially lead to copper toxicity. This can also affect the taste and quality of the curd. It is advised to store curd in containers made of non-reactive materials such as glass or ceramic.
What are products formed when copper react with curd?
When copper reacts with curd, no new products are formed, as curd does not have any specific chemical reaction with copper. However, the acidic nature of curd may cause the copper to corrode or tarnish, forming a greenish layer of copper carbonate or copper hydroxide on the surface of the copper.
Why should curd and sour substances not be kept in brass and copper vessels?
all acids are sour in nature.curd,is made from milk which is slightly acidic in nature(as it contains lactic acid).we know that acids react easily with metals to give salt and hydrogen gas.when kept in copper or brass vessels,curd(and other acidic food items) reacts with copper and forms toxic compounds which may be unfit for human consumption,and may cause food poisoning.thus it is not advisable to keep curd and other acidic or sour food items in copper or brass vessels.
Why is curd kept at room temperature to settle?
It is kept at room temperature because the bacteria present in the curd starts reacting at room temperature.
Why it is not advisable to store fruits or curd in copper vessels?
You should never cook fruits in an unlined copper pan because if it is an acidic fruit it can react with the copper and can cause poisoning. Copper is a reactive metal. Similarly, it is not wise to store foods in copper pans.
Is it possible to store curd in tupperware containers?
Yes, it is possible to store curd in Tupperware containers. Ensure that the container is clean and airtight to maintain the curd's freshness and prevent any contamination. Additionally, it's best to store it in the refrigerator to keep it from spoiling. Make sure to use a container that suits the quantity of curd you have to minimize air exposure.
What will happen if curd is kept out of refrigerator for long time?
it will freeze
Does lemon curd need ro be refrigerated?
Yes, lemon curd should be refrigerated. Its high egg content makes it perishable, and storing it in the refrigerator helps prevent bacterial growth. It can typically be kept for about one to two weeks when properly sealed in an airtight container. If you want to store it for a longer period, consider freezing it.
What are the conditions required to set the curd?
To set curd, you need to heat milk until it is warm (around 110°F), add a small amount of curd or a starter culture, mix well, cover the container, and keep it in a warm place undisturbed for 6-8 hours to allow the milk to ferment and thicken into curd. It's important to maintain a warm and stable temperature for successful curd setting.
What is the name container for a mummy?
The container where a mummy is kept is called a sarcophagus.
How curd reacts with alluminium?
Curd or yogurt can react with aluminum to cause a chemical reaction that can result in the aluminum surface corroding or dissolving. This can release aluminum ions into the food or liquid stored in the container, which is not safe for consumption. It is best to avoid storing acidic foods like curd in aluminum containers to prevent this reaction.
Container where swords are kept?
scabbard sheath
