Consuming watermelon and baking soda in normal amounts is not harmful. However, ingesting excessive amounts of baking soda can lead to electrolyte imbalances and other health issues. It is always best to consume food and drinks in moderation to maintain a balanced diet.
No, baking soda is made of sodium bicarbonate, not sulfur. Sulfur is not a component of baking soda.
Inasmuch as they are exactly the same thing, absolutely.
Baking soda is a base.
Yes, baking soda is a base.
Baking soda is alkaline.
Yea it will KILL YOU!
Yes, baking soda can kill grass if applied to it in large amounts.
Yes, baking soda can effectively kill snails by dehydrating them when they come into contact with it.
Yes, baking soda has antimicrobial properties that can help kill some germs and bacteria.
Yes, baking soda can be an effective way to kill grass when applied in high concentrations.
No because the chemicals in baking soda would kill the plant.
Too much baking soda can cause a build-up of materials and kill plants.
While it's generally safe to consume baking soda after eating watermelon, doing so may lead to digestive discomfort for some people. Watermelon is high in water content and may cause stomach bloating, while baking soda can react with stomach acids, potentially leading to gas or an upset stomach. It's best to wait a bit before consuming baking soda to avoid any potential digestive issues. Always consult with a healthcare professional if you have concerns about your diet.
yes
yes!
Yes, baking soda can effectively kill grass by altering the pH level of the soil, making it difficult for grass to grow.
Yes, baking soda can effectively kill moss by altering the pH levels in the soil, making it inhospitable for moss growth.