No. Standard Temperature and Pressure (STP) corresponds to 273 K (0° Celsius) and 1 atm (1.0132501 bar).
The critical point of methane is 190.6 K (−82.6 °C) and 46 bar so to get ANY liquid methane, you have to cool it below −82.6 °C and probably put it under pressure - the colder you get it, the less pressure required to liquefy it.
Ice cubes float in soft drinks, or any liquid, because ice is less dense than the liquid it displaces. This is due to the molecular structure of ice, which causes it to have a lower density than liquid water. As a result, ice cubes will float instead of sink in a glass of soft drink.
Ice cubes float in water because they are less dense than liquid water. The solid water molecules in ice are spaced farther apart than the molecules in liquid water, causing the ice to be less dense. This difference in density allows the ice cubes to float on the surface of the water rather than sink.
Ice cubes will float in liquid water, and any other liquid more dense than 1 gram/cm3 (including acetic acid, beer, bromine, carbon disulfide, carbon tetrachloride, chloroform, citric acid, ethylene glycol, glucose, glycerin, iodine, milk, phenol, propylene carbonate, sea water, and many others.
Ice will float in ethanol because ethanol has a lower density compared to water. When ice is placed in ethanol, the difference in density causes the ice to be less dense, and therefore float. This is different from water, where the ice is denser than the liquid water and sinks.
Ice cubes are less dense than liquid water, which is why they float.
A liquid that is less dense than ice. Pure alcohol is 70% of the density of water- and ice would not float in it.
aliens
Yes, ice will float in dish liquid because ice is less dense than liquid water. When ice is placed in dish liquid, it displaces an equal volume of liquid, causing it to float.
it's a solid
Ice Cubes do float! This is because the density of ice is less than the density of liquid water.
because liquid A is viscous then liquid B
No. Liquid water is more dense. This is why ice cubes float on liquid water.
no ice floats on water
AnswerAs water freezes,what happens to the water molecules that causes ice to float?why is the unquie? My answer is that the ice has comes more dense n is light to float up then to sink down.I am no physicist, but I think ice is less dense than liquid water. After all, water expands when frozen (unique to H2O, I think?). Ice floats in water, of course. As far as pure alcohol, my best guess is that yes, it floats in alcohol, too. I have to say that ice will float on mercury due the great difference in the densities of the two substances (mercury being much more dense than ice).
Water floats when it is turned into ice, because in this form it is less dense (it crystallizes, and the structure expands). It also can float in combinations of liquids, for example, it is less dense than liquid mercury, but more dense than oil, so it would 'float' on the mercury. Liquid mercury is very dense, and doesn't usually float on things.
Ice floats in a drink because it is less dense than the liquid it is in. This is due to the unique structure of water molecules, which causes ice to be less dense and float on top of liquid water.
Ice (solid water) will float easily in its liquid form due to its lower density compared to liquid water.