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Final food substance of bread
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What is non example for ionic bond?
Kool-Aid is a non-example because the water and powder did not chemically bond
What is the definition of a dependent?
adj.Contingent on another.Subordinate.Relying on or requiring the aid of another for support: dependent children.Hanging down.
How should lactase enzyme tablets be taken?
Chewable lactase enzyme tablets are also available. Three to six tablets taken before a meal or snack will aid in the digestion of solid foods.
Is kool-aid powder dissolving in water a physical or chemical change?
no it isn't. My 6th grade teacher told me that and i still don't really understand it.
Is Coca-Cola a heterogeneous mixture a homogeneous mixture a compound or an element?
A heterogeneus mixture is not eavenly mixed, different parts are often easy to see. Kool-Aid is a homogeneous mixture. Here's why: In a heterogeneous mixture, the composition of the mixture is not uniform throughout. An exaple of this would be chicken noodle soup. In chicken nooble soup, there is likely to be more chicken in one spoonful than is another spoonful. A compound can be broken down into simpler substances by chemical means, but once you mix the powder with the water to make Kool-Aid, you can't get the powder back out of the water. An element is something that cannot be broken down into simpler substances by chemical means, but when you want to get the powder back the only way to do so is through a physical change, which might not even be possible. Therefore, the only other option would be a homogeneous mixture due to the fact that homogeneous mixtures are uniform throughout. By the way, uniform means same through out sample, or evenly spread. And another word for homogeneous mixtures are solutions.
The types of matter in a mixture do not?
they are not chemically combined. some examples are: kool-aid salad
What is cattle and sheep bile used for?
Bile in the liver of cattle and sheep serves as an aid in digestion. The food in the small intestine are broken down by the bile.
Enumerate the functions of the digestive system?
we use the digestive system as an aid in breaking down big foods into smaller particles which provide energy to our body :))
Where is Kool Aid manufactured?
kool aid is now manufactured in Mexico as a product of Kraft foods
What is a non example of bonds?
Kool-Aid is a non-example because the water and powder did not chemically bond
What drinks or foods start with the letter k?
kool-aid
What kind of kentuckystate foods do people eat?
kool aid
Why is mixing cool aid in water physical?
Mixing Kool Aid in water would be considered a physical rather than a chemical change, because the Kool Aid does not undergo any chemical reaction with the water, and it remains chemically identical to what it was before you mixed it into the water.
During digestion what are fats broken down into?
Fats are broken down to make energy or used to make glucose through the process of gluconeogenesis. Fats are essential part of a diet to help regulate body temperature, help the body to absorb fat soluble vitamins and aid in hormone production.
What happens to a piece of lean meat from it enters your mouth until the amino acids it contains enter your blood stream?
as it enters the mouth it is broken down by mechenical digestion. then with the aid of the tounge it is pushed down into the oesophagus to the sttomach where it is furthur broken down chemiclly and mixeed with hydrochloric acid. it then leaves as a semi liquid substance into the small intestine where it is soluable it is absorbed. the waste is taken into the large intestine and gotton rid of
Chemical reactions that breakdown chemicals are called what?
Catabolic reactions breakdown polymers into monomers. Enzymes in our body essentially aid in that process. Polymers cannot be absorbed into the cells so it has to be broken down into simpler units.
When was kool aid established?
Edwin Perkins invented Kool-Aid in 1927, in his hometown of Hastings, Nebraska. Edwin Perkins moved his Kool-Aid production to Chicago in 1931 and then sold it to General Foods in 1953.
