After independence, the farmers transformed subsistence agriculture into commercial agriculture. They tripled the production by adopting various measures. The fragmentation of land was stopped through Chakbandi. Land-holding became large and fields were plowed on a co-operative basis. The farmers now began to use new techniques and scientific methods and improved the high yielding varieties of seed. The fertility of the soil was maintained and increased through the use of chemical fertilizers and irrigation facilities, multiple cropping inter-cropping, rotation of crops, etc. were practiced to ensure better crop yields and to maintain the fertility of the soil.
Of course!
There are nine types of agriculture in India. Shifting agriculture, subsistence farming, intensive agriculture, extensive agriculture, commercial agriculture, plantation agriculture, mixed farming, monoculture, and dry farming.
Countries where subsistence farming is commonly practiced include parts of sub-Saharan Africa, parts of Asia (such as India and Indonesia), and parts of Latin America. These regions often have limited access to modern agricultural tools and rely on traditional farming methods to produce food for their own household consumption.
India, Ethiopia, Africa, Nigeria, South Africa.
Agriculture in India: cotton farming, wheat and millet farming, fruit and vegetable farming.
agrarian states
farming
mumbai is the commercial capital of india.
yes they need them for farming!
1.)Tube-well farming 2.)mixed farming
Heavy industrialization and urbanization replacing subsistence farming and forest habitat is commonly seen in developing regions such as parts of Asia, particularly in countries like China and India, as well as in parts of Africa and Latin America. These regions often experience rapid population growth and economic development, leading to the conversion of agricultural land and forests into industrial zones and urban areas.
ameesh pandey creates and his ias efforts creates farming land in india