1 kg = about 35.273 ounces.
There are 16 dry weight ounces in one pound.
There are approximately 2.5 tablespoons in 0.8 ounces of dry weight.
There are 16 ounces in one pound of dry weight.
Half of one pound is equal to 8 dry ounces. This is because one full pound is equal to 16 dry ounces.
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Eight US fluid ounces equates to about 8.327 UK fluid ounces. In terms of dry weight, UK and US ounces are equal.
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8
40 dry ounces is 2.5 pounds.
.375 ounces of dry yeast is approximately equal to 1.5 tablespoons. Since 1 tablespoon of dry yeast typically weighs about 0.25 ounces, you can multiply the number of tablespoons by the weight per tablespoon to convert between the two measurements. Thus, 1.5 tablespoons would equal 0.375 ounces.
Well, unless you know the weight of a dry and fresh chive, you wouldnt know! The dry chives will weight a lot less because the water has evaporated from the chive. If you need to know for a recipe, you'd have to use more than 32tbsp of dry chives to equal the same weight, probably use 40 tbsp.
Answer: 1 fluid ounce = 2 tablespoons1 tablespoon = 0.5 fluid ounceNOTE: that is for FLUID ounces, not dry ounces. Dry ounces are a measure of weight, but fluid ounces is a measure of volume. Converting between weight and volume depends on the density of the substance. Look at the question linked to the left "How many grams are in a tablespoon?" if you want to know how many dry ounces are in one tablespoon of various foods.