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I, too, have been searching for the answer to this question. All that I have found thus far is this post to recipelink.com. I haven't tried it yet, but plan to do so

http://www.recipelink.com/mf/11/6506 If the link is broken, the person uses 2 cups of flour with 1/2 cup liquid--which would include the oil, water and egg.

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16y ago

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