Storage for plants refers to the mechanisms and structures that plants use to store energy and nutrients. This typically occurs in specialized tissues such as roots, stems, and leaves, where carbohydrates, water, and other essential compounds are accumulated. For example, roots can store starches, while tubers and bulbs serve as storage organs that enable plants to survive adverse conditions. These storage capabilities are crucial for plant growth, reproduction, and resilience.
Starch is the storage form of energy in plants
The plants store energy in the form of starch in the storage tissues.
In cells, vacuoles store inorganic and organic materials. The "storage" of the cell.
Glycogen is the storage form for animals, starch for plants.
because plants need space to store the stuff
Starch.
I think the cell wall.
Starch
bulb
Amylose helps keep the structure of plants amylose is good for storage in plants.
Cotyledon is the part of plants that storage the food coming from the plants
The storage polysaccharide found in plants is starch. Starch is a complex carbohydrate made up of glucose units and serves as a primary energy storage molecule in plants. It is typically stored in plant cells in the form of amylose and amylopectin.